270
calories
13
ingredients
18
servings
20
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Related categories: DessertsKid-FriendlySesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3 cups Gold Medal Flour all-purpose
1 tsp sea salt
1 tsp baking soda
1 1/2 tsps baking powder
1 cup butter usalted, at room temperature
1/2 cup granulated sugar
1 1/2 cups brown sugar
2 tsps vanilla extract
1 cup milk chocolate chips
3/4 cup butterscotch chips
3/4 cup toffee bits Heath
sea salt Extra, for sprinkling on cookies
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Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
270
calories
17
g fat
30
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 270
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 320mg
13%
Potassium 70mg
2%
Total Carbohydrates 31g
10%
Dietary Fiber 1g
4%
Sugars 30g
Protein 1g
2%
Vitamin A
8%
Vitamin C
0%
Calcium
6%
Iron
4%
Weight Watchers Points
PointsPlus: 8SmartPoints: 15
