Borsht

Borsht

recipe by

360
calories
19
ingredients
4
servings
3.515

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Ingredients

1 yellow onion medium, peeled and finely chopped
3 garlic cloves finely chopped
1 celery stick large, chopped
3 beetroots medium, peeled and grated
1 carrots large, peeled and grated
3 potatoes medium white, peeled and cut into small cubes
1/4 white cabbage thinly sliced
1.5 liters vegetable stock
2 tbsps tomato paste
1 tsp paprika
1 tsp coriander seeds powder
1 1/2 tsps sea salt
1 tsp ghee
2 tbsps olive oil
1 bunch fresh dill
1 cup sour cream

Nutrition Facts

360
calories
17
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14

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