Pineapple Upside Down Cake

Pineapple Upside Down Cake

recipe by

250
calories
13
ingredients
24
servings
3.520

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Ingredients

2 1/4 cups cake flour
1 1/2 cups sugar
1/4 cup shortening
1/2 cup unsalted butter cold, cut into thin slices
3/4 cup milk
3 eggs
2 1/2 tsps baking powder
1 tsp salt
1 1/2 tsps vanilla extract
1/2 cup unsalted butter divided
2 cups brown sugar packed, divided

Nutrition Facts

250
calories
11
g fat
27
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12