Red Wine Cupcakes

Red Wine Cupcakes

recipe by

470
calories
17
ingredients
12
servings
3.614

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Ingredients

50 grams dark chocolate 72% broken into small pieces
1/4 cup boiling water
120 grams butter softened
3/4 tsp baking powder
1/8 tsp baking soda
1/2 tsp salt
1/4 cup red wine I have used both Shiraz and Merlot and both turned out great
1 cup Chianti plus 4 tablespoons, divided
225 grams butter softened but still cold
1/4 tsp salt
seedless red grapes Small, for garnish

Nutrition Facts

470
calories
26
g fat
50
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 470
Calories From Fat 230
% Daily Value*
Total Fat 26g
40%
Saturated Fat 16g
80%
Trans Fat g
Cholesterol 95mg
32%
Sodium 370mg
15%
Potassium 105mg
3%
Total Carbohydrates 57g
19%
Dietary Fiber 1g
4%
Sugars 50g
Protein 2g
4%
Vitamin A
15%
Vitamin C
0%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 24