Shrimpball Pasta Soup

Shrimpball Pasta Soup

recipe by

360
calories
10
ingredients
5
servings
3.827

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Ingredients

1 lb shrimp peeled and deveined
1/2 cup bread crumbs either dried or fresh will work
1/2 cup milk
6 cups chicken broth I recommend the Pacific and Imagine brands that come in the box
1/2 lb spaghetti or other pasta
fresh parsley Chopped, for garnish

Nutrition Facts

360
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 360
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 140mg
47%
Sodium 630mg
26%
Potassium 640mg
18%
Total Carbohydrates 46g
15%
Dietary Fiber 2g
8%
Sugars 3g
Protein 32g
64%
Vitamin A
20%
Vitamin C
25%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 8