Roasted Butternut Squash, Pomegranate, and Roquefort Salad

Roasted Butternut Squash, Pomegranate, and Roquefort Salad

recipe by

190
calories
11
ingredients
4
servings
3.63

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Ingredients

2 cups butternut squash peeled, bite-sized pieces of
1 tbsp coconut oil
1/2 tsp sea salt
8 cups baby greens mixed
4 tbsps roquefort crumbled
2 tsps maple syrup

Nutrition Facts

190
calories
12
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 5mg
2%
Sodium 350mg
15%
Potassium 300mg
9%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 6g
Protein 5g
10%
Vitamin A
290%
Vitamin C
90%
Calcium
15%
Iron
30%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7