Mushroom and Leek Bread Pudding

Mushroom and Leek Bread Pudding

recipe by

380
calories
15
ingredients
10
servings
3.919

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Ingredients

1 cube country loaf
8 cups bread
2 tbsps olive oil
1 tbsp butter
2 ozs thick-cut bacon diced
4 cups leeks sliced, white and green parts, about 4-6 leeks
1 1/2 lbs cremini mushrooms sliced
freshly ground pepper Kosher salt and
1/3 cup flat leaf parsley minced
1 1/2 cups heavy cream
8 ozs gruyere cheese grated, divided

Nutrition Facts

380
calories
26
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15