290
calories
8
ingredients
4
servings
224
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Related categories: Side DishesBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3 cups potatoes peeled, thinly sliced, about 1/8-inch thick
1 tsp kosher salt
2 tbsps all-purpose flour
4 tbsps unsalted butter cut into tiny pieces
1/3 cup shallots thinly sliced
1 cup 2% reduced-fat milk
1 tsp fresh thyme leaves
1/2 cup grated Gruyère cheese coarsely
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Recipe Instructions
Read the instructions at The Naptime ChefNutrition Facts
290
calories
17
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 50mg
17%
Sodium 410mg
17%
Potassium 630mg
18%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
8%
Sugars 4g
Protein 10g
20%
Vitamin A
15%
Vitamin C
40%
Calcium
25%
Iron
8%
Weight Watchers Points
PointsPlus: 8SmartPoints: 11
