Gluten Free Manhattan Cupcakes

Gluten Free Manhattan Cupcakes

recipe by

130
calories
23
ingredients
48
servings
3.624

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Ingredients

1 cup white rice flour superfine
1/3 cup sweet rice flour superfine
1/3 cup millet flour
1/3 cup potato starch not potato flour
1/2 tsp baking soda
1/2 tsp fine sea salt or kosher
1/4 cup orange juice freshly squeezed, from 1 juicy, medium sized orange
1/2 cup milk or half and half, at room temperature
1/2 cup unsalted butter at room temperature
2 large eggs at room temperature
1 tbsp grated orange finely, from 1 medium sized orange
1 tsp grated lemon zest finely, from 1 average sized lemon
1/2 cup unsalted butter at room temperature
fine sea salt or Large pinch of kosher
48 cocktail cherries with stems, drained and patted dry

Nutrition Facts

130
calories
4
g fat
17
g sugar
Amount Per Serving (recipe is 48 servings)
Calories 130
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 20mg
7%
Sodium 65mg
3%
Potassium 30mg
1%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 17g
Protein 1g
2%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 13