Slow Cooker Mushroom Bolognese

Slow Cooker Mushroom Bolognese

recipe by

100
calories
11
ingredients
5
servings
3.515

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Ingredients

1 yellow onion large, peeled and chopped
1 carrots large, peeled and chopped
1 celery large, peeled
2 cups mushrooms chopped, finely chopped
1/4 tsp kosher salt
1/8 tsp cracked black pepper freshly
14 ozs crushed tomatoes with juices
1 cup vegetable stock or water
fresh basil Coarsely chopped

Nutrition Facts

100
calories
5
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3