Slow Cooker Mushroom Bolognese

Slow Cooker Mushroom Bolognese

recipe by

100
calories
11
ingredients
5
servings
3.615

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Ingredients

1 yellow onion large, peeled and chopped
1 carrots large, peeled and chopped
1 celery large, peeled
2 cups mushrooms chopped, finely chopped
1/4 tsp kosher salt
1/8 tsp cracked black pepper freshly
14 ozs crushed tomatoes with juices
1 cup vegetable stock or water
fresh basil Coarsely chopped

Nutrition Facts

100
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 100
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 430mg
18%
Potassium 470mg
13%
Total Carbohydrates 11g
4%
Dietary Fiber 3g
12%
Sugars 3g
Protein 4g
8%
Vitamin A
60%
Vitamin C
20%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3