Zucchini Spaghetti With Pumpkin Seed Pesto + Peaches

Zucchini Spaghetti With Pumpkin Seed Pesto + Peaches

recipe by

350
calories
11
ingredients
4
servings
3.99

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Ingredients

1 cup pumpkin seeds toasted in a dry pan over medium heat, or not, as discussed above
1 cup fresh basil leaves packed
water splash of
1 tbsp lemon juice
clove small, garlic, peeled + crushed
5 zucchini medium
basil handful of chopped, /basil flowers

Nutrition Facts

350
calories
26
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 23