Sichuan Onion Rings

Sichuan Onion Rings

recipe by

310
calories
13
ingredients
4
servings
3.60

Click to save recipe for later!

Ingredients

4 yellow onion cut into rings
vegetable oil to deep-fry
190 grams plain flour
50 grams cornflour
2 tsps salt
1/2 tsp chili powder
310 ml water iced
1 fresh red chili long, thinly sliced
1 shallots trimmed, thinly sliced

Nutrition Facts

310
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1910mg
80%
Potassium 330mg
9%
Total Carbohydrates 53g
18%
Dietary Fiber 4g
16%
Sugars 5g
Protein 8g
16%
Vitamin A
10%
Vitamin C
15%
Calcium
30%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11