Kimchi Stew (clean Eats/vegan)

Kimchi Stew (clean Eats/vegan)

recipe by

100
calories
12
ingredients
2
servings
3.514

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Ingredients

1 clove minced garlic
1 cm ginger slice minced
1/3 onions sliced
1 tsp soy sauce
1 tbsp miso paste
1 tsp red chili peppers Korean, flake, optional for extra heat
1/4 cup juice from kimchi
1 cup water
1 cup kimchi recipe here
50 grams shimeji mushrooms or enoki
100 grams medium firm tofu
1 scallions sliced

Nutrition Facts

100
calories
3
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4