My “go-to” Chocolate Cupcake

My “go-to” Chocolate Cupcake

recipe by

490
calories
13
ingredients
4
servings
3.66

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Ingredients

1/4 cup cocoa powder
1 cup flour I used white-whole-wheat. You can use white or spelt.
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
3/4 cup sugar cane juice see note below, for sugar-free version
1/2 tbsp corn starch
1/2 cup vanilla yogurt choice, such as SoDelicious
1/4 cup applesauce
3 tbsps coconut or canola/veg oil, See note below, for a fat-free option
3 handfuls chocolate chips to the batter!
1/2 cup milk choice

Nutrition Facts

490
calories
23
g fat
40
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 14
SmartPoints: 23