Skinny Crock Pot Chicken and Veggie Chowder

Skinny Crock Pot Chicken and Veggie Chowder

recipe by

250
calories
10
ingredients
7
servings
3.512

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Ingredients

2 boneless skinless chicken breasts cut into bite sized pieces
1 onions Medium, chopped
3 cloves garlic minced
2 stalks celery chopped
4 cups potatoes cubed
1 can corn
lemon pepper to taste
salt to taste

Nutrition Facts

250
calories
45
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 17
SmartPoints: 8