Orange and Pastis Braised Baby Fennel

Orange and Pastis Braised Baby Fennel

recipe by

70
calories
8
ingredients
4
servings
3.52

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Ingredients

2 bunches fennel baby, or 2 medium bulbs fennel, fronds discarded - keep them for salads!
2 tsps olive oil
1/2 cup fresh orange juice clementines right now are perfect for this in the South East
1/3 cup pastis or equivalent in water + 2 star anise
1/3 cup water

Nutrition Facts

70
calories
25
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 2