Swiss Chard Parmesan

Swiss Chard Parmesan

recipe by

410
calories
14
ingredients
4
servings
3.535

Click to save recipe for later!

Ingredients

1/2 tbsp all-purpose flour plus extra to dust
3 eggs
6 tbsps freshly grated parmesan plus extra to serve
olive oil to fry
3 1/2 ozs mozzarella cheese hard, cut into small cubes
3 basil leaves for the tomato sauce
1 onion small, finely chopped
1 1/2 cans plum tomatoes chopped
1 pinch salt

Nutrition Facts

410
calories
27
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14