Braised Beef Ribs in Bourbon Barbecue Sauce

Braised Beef Ribs in Bourbon Barbecue Sauce

recipe by

230
calories
14
ingredients
6
servings
49

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Ingredients

2 kilograms beef rib short
4 cups beef stock
1 cup dry red wine Cabernet Sauvignon
2 tbsps tomato paste
1 onions chopped
1 carrots roughly chopped
1 celery stick roughly chopped
1/2 tsp dried thyme
oil

Nutrition Facts

230
calories
35
g fat
9
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 230
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 720mg
30%
Potassium 530mg
15%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Sugars 9g
Protein 4g
8%
Vitamin A
35%
Vitamin C
6%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 8