Vegan Cream Cheese and Veggie Sushi

Vegan Cream Cheese and Veggie Sushi

recipe by

480
calories
13
ingredients
2
servings
3.88

Click to save recipe for later!

Ingredients

2/3 cup sushi rice
3/4 cup water
3/4 tsp salt
1 tbsp rice vinegar
1/2 cucumber seeded and sliced into matchstick strips
1/4 cup cream cheese cashew
2 sheets nori

Nutrition Facts

480
calories
14
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 15