Gazpacho with Red and Yellow Tomatoes

Gazpacho with Red and Yellow Tomatoes

recipe by

180
calories
19
ingredients
6
servings
3.663

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Ingredients

sea salt 2 tsp.
3 tomatoes ripe yellow, diced
3 tomatoes ripe red, diced
tomatoes or use all red, or all yellow tomatoes
1 cucumber peeled and diced
1 purple onion small, diced
1 red pepper diced
2 stalks celery diced
2 1/2 tbsps fresh parsley chopped finely
2 1/2 tbsps fresh basil chopped finely
5 greens 4-6 shakes, tobasco, or your favorite hot sauce
2 cups tomato juice or more if you prefer it more liquid

Nutrition Facts

180
calories
9
g fat
13
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 180
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1600mg
67%
Potassium 950mg
27%
Total Carbohydrates 23g
8%
Dietary Fiber 3g
12%
Sugars 13g
Protein 4g
8%
Vitamin A
45%
Vitamin C
110%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 11