Ingredients
2 rib eye steaks about 400g
1 tsp sesame oil
3 shallots finely sliced
12 cherry tomatoes halved
3 tbsps lime juice
2 tbsps Thai fish sauce or soy sauce
1 tsp sugar
1 lime quartered
1 red chili peppers small, finely sliced
3 tbsps basil leaves
3 tbsps coriander leaf
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Recipe Instructions
Read the instructions at Peeble SoupNutrition Facts
150
calories
1
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 710mg
30%
Potassium 810mg
23%
Total Carbohydrates 34g
11%
Dietary Fiber 2g
8%
Sugars 4g
Protein 5g
10%
Vitamin A
30%
Vitamin C
45%
Calcium
10%
Iron
30%
Weight Watchers Points
PointsPlus: 4SmartPoints: 5
