Vanilla Bean Cake with Browned Butter Icing

Vanilla Bean Cake with Browned Butter Icing

recipe by

400
calories
13
ingredients
9
servings
3.60

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Ingredients

1 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
3/4 cup unsalted butter softened
1/2 cup light brown sugar packed
1 vanilla beans or 1 tablespoon vanilla bean paste or vanilla extract
1/2 cup sour cream
4 tbsps milk
1/2 seeds 1 vanilla bean or 1 teaspoon vanilla bean paste or vanilla extract

Nutrition Facts

400
calories
25
g fat
23
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 400
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 110mg
37%
Sodium 230mg
10%
Potassium 85mg
2%
Total Carbohydrates 39g
13%
Dietary Fiber 1g
4%
Sugars 23g
Protein 4g
8%
Vitamin A
15%
Vitamin C
0%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 19