380
calories
14
ingredients
4
servings
31
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Related categories: Main DishesSpringSauteeingSesame-freePeanut-freeTree-nut-free+ See all
Ingredients
1/2 lb linguini cooked according to package instructions
2 tbsps butter
1 tbsp extra-virgin olive oil plus more for drizzling
2 shallots finely diced
2 cloves garlic minced
1 lb cooked shrimp frozen pre-, peeled and deveined
5 tbsps wine Vermouth
6 ozs artichoke hearts frozen, thawed, or canned
1/3 cup sun-dried tomatoes thinly sliced
1/4 tsp black pepper fresh
1/4 tsp sea salt plus more to taste if desired
1 lemon large
1/4 cup parsley leaves finely chopped
grated parmesan cheese freshly, for serving
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Recipe Instructions
Read the instructions at GoodLife EatsNutrition Facts
380
calories
12
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 260mg
87%
Sodium 560mg
23%
Potassium 770mg
22%
Total Carbohydrates 36g
12%
Dietary Fiber 6g
24%
Sugars 2g
Protein 32g
64%
Vitamin A
30%
Vitamin C
60%
Calcium
15%
Iron
35%
Weight Watchers Points
PointsPlus: 9SmartPoints: 21
