380
calories
9
ingredients
6
servings
1
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Related categories: Side DishesSunday LunchBoilingSesame-freeSeafood-freeSoy-free+ See all
Ingredients
1 3/4 lbs brussels sprouts
5 tbsps butter divided
1 cup walnuts roughly chopped
2 tsps sugar
2 shallots medium, finely chopped, about 2 tablespoons
1/2 cup heavy cream
1/4 cup milk
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Recipe Instructions
Read the instructions at My Gourmet ConnectionNutrition Facts
380
calories
31
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 380
Calories From Fat 280
% Daily Value*
Total Fat 31g
48%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 55mg
18%
Sodium 250mg
10%
Potassium 770mg
22%
Total Carbohydrates 24g
8%
Dietary Fiber 7g
28%
Sugars 5g
Protein 9g
18%
Vitamin A
40%
Vitamin C
190%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 11SmartPoints: 15
