Baked Chicken Fingers with Panko and Dijon

Baked Chicken Fingers with Panko and Dijon

recipe by

320
calories
8
ingredients
4
servings
3.828

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Ingredients

1 1/2 lbs chicken breasts boneless, skinless cut in strips
1/4 cup dijon mustard
2 cloves garlic grated
1 tsp salt
1/2 tsp pepper
1 tbsp olive oil
1 tbsp paprika

Nutrition Facts

320
calories
11
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13