Spring Rolls

Spring Rolls

recipe by

330
calories
12
ingredients
2
servings
3.635

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Ingredients

1 1/4 cups beansprouts
1 sweet potatoes small, peeled and cut into matchsticks
1 carrots medium, peeled into ribbons
1 handful rice noodles
16 asparagus small & thin stalk of, larger stalks cut in half steamed
1 stalk hot water
8 sheets rice paper
2 tsps rice vinegar
1 tsp sesame oil

Nutrition Facts

330
calories
5
g fat
10
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 330
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 310mg
13%
Potassium 800mg
23%
Total Carbohydrates 65g
22%
Dietary Fiber 9g
36%
Sugars 10g
Protein 9g
18%
Vitamin A
310%
Vitamin C
35%
Calcium
15%
Iron
35%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 12