Braised Beef and Burdock

Braised Beef and Burdock

recipe by

410
calories
9
ingredients
4
servings
3.53

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Ingredients

2 lbs beef shank boneless, or other sinewy cut, cubed
2 onion chopped
2 cloves garlic minced
1/2 cup red wine
3 whole tomatoes ripe, peeled and chopped
1 burdock root, gobo, peeled and sliced
3 tbsps miso

Nutrition Facts

410
calories
13
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15