How to Cook Minestrone

How to Cook Minestrone

recipe by

490
calories
19
ingredients
4
servings
3.66

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Ingredients

3/4 cup pasta shell small cooked
1 spanish onion medium, minced
3/4 cup red wine
1/2 cup zucchini chopped
2 celery ribs minced
4 cloves garlic minced
4 ozs green beans chopped, canned
12 ozs red kidney beans drained
14 ozs diced tomatoes canned
1/2 cup carrots minced
1 tbsp parsley chopped
1 tsp dried oregano minced
1 1/2 tsps salt
1/2 tsp dried basil
1/4 tsp dried thyme
3 cups baby spinach fresh
3 tbsps olive oil

Nutrition Facts

490
calories
11
g fat
11
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 18