310
calories
14
ingredients
8
servings
356
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Related categories: DessertsSpringSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
4 cups gluten-free flour plus more for rolling out
2 tbsps granulated sugar
1 tsp salt
1 cup unsalted butter cold and cut into cubes
1/2 cup buttermilk cold
5 cups strawberries fresh, hulled and sliced in half
1/2 cup granulated sugar
3 tbsps corn starch
1 tbsp fresh lemon juice
1 pinch salt
1/4 tsp grated nutmeg freshly
2 tsps ginger freshly grated, I peeled the ginger and used the small end of a box grater to grate fine.
1 large eggs beaten and granulated sugar for topping the unbaked pie
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Recipe Instructions
Read the instructions at Joy the BakerNutrition Facts
310
calories
23
g fat
20
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 310
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 60mg
20%
Sodium 190mg
8%
Potassium 160mg
5%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
8%
Sugars 20g
Protein 2g
4%
Vitamin A
15%
Vitamin C
80%
Calcium
4%
Iron
0%
Weight Watchers Points
PointsPlus: 9SmartPoints: 16
