Buffalo Chicken Cups

Buffalo Chicken Cups

recipe by

140
calories
9
ingredients
24
servings
3.64

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Ingredients

2 tbsps olive oil
1/2 tsp chili powder
1 tbsp butter melted
1/2 cup hot sauce cayenne, I recommend Frank's "Red Hot"
3 scallions sliced thinly

Nutrition Facts

140
calories
35
g fat
0
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 140
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 15mg
5%
Sodium 370mg
15%
Potassium 100mg
3%
Total Carbohydrates 19g
6%
Dietary Fiber 1g
4%
Sugars 0g
Protein 7g
14%
Vitamin A
2%
Vitamin C
8%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 4