Crab Dip

Crab Dip

recipe by

460
calories
12
ingredients
7
servings
3.646

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Ingredients

1 lb lump crab meat jumbo, picked through for shells
16 ozs cream cheese softened to room temperature
1/4 cup mayonnaise or Greek yogurt
2 cloves garlic minced
1 tsp onion powder or ½ small onion, grated
1 tbsp lemon juice
3 tsps hot sauce
1/2 tsp salt
1/2 tsp black pepper

Nutrition Facts

460
calories
37
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 17

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