Spinach Artichoke Stuffed Mushrooms

Spinach Artichoke Stuffed Mushrooms

recipe by

60
calories
11
ingredients
36
servings
3.99

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Ingredients

1/2 cup sour cream
3 garlic cloves minced
14 ozs artichoke hearts small, drained and coarsely chopped
10 ozs frozen chopped spinach thawed, drained and squeezed dry
16 ozs cream cheese ⅓-less-fat, softened
1/3 cup grated pecorino divided

Nutrition Facts

60
calories
5
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3