Ingredients

4 slices bacon thick, cooked until crisp and cut into bite size pieces
1 clove garlic
1 lime
1/4 cup olive oil
2 tomatoes ripe

Nutrition Facts

290
calories
25
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 5mg
2%
Sodium 280mg
12%
Potassium 860mg
25%
Total Carbohydrates 17g
6%
Dietary Fiber 9g
36%
Sugars 4g
Protein 5g
10%
Vitamin A
290%
Vitamin C
100%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10