Butter Pecan Cake Kettle Corn {Sundays with Joy}

Butter Pecan Cake Kettle Corn {Sundays with Joy}

recipe by

280
calories
8
ingredients
4
servings
3.610

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Ingredients

1 tbsp butter
3 tbsps sugar
1/2 tsp salt
4 candy sections, 8 ounces white, melts
1 cup toasted pecans toast in a frying pan over low heat, stirring often, just until you smell them

Nutrition Facts

280
calories
25
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 320mg
13%
Potassium 115mg
3%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
8%
Sugars 12g
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11