Brownie Butter Cake

Brownie Butter Cake

recipe by

340
calories
11
ingredients
10
servings
3.867

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Ingredients

140 grams dark chocolate broken into pieces
50 grams butter
50 grams brown sugar
1 eggs
120 grams butter
100 grams sugar I reduced by 1 Tbsp
2 eggs
2 grams baking powder
50 ml milk Fresh

Nutrition Facts

340
calories
20
g fat
22
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 340
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 100mg
33%
Sodium 125mg
5%
Potassium 160mg
5%
Total Carbohydrates 36g
12%
Dietary Fiber 1g
4%
Sugars 22g
Protein 5g
10%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16