Spinach and Turkey Pasta Bake

Spinach and Turkey Pasta Bake

recipe by

470
calories
16
ingredients
4
servings
3.76

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Ingredients

1 1/4 lbs ground turkey
3/4 box gemelli Barilla’s
1/2 cup shredded cheese your choice
1 box spinach chopped
1 onions small chopped gold
6 garlic large minced cloves of
1 Sriracha flat tablespoon of
1 tsp sugar
2 tbsps butter
1 tsp oregano
1 tsp all purpose seasoning or Vegeta, croatian all purpose spice

Nutrition Facts

470
calories
32
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 140mg
47%
Sodium 1330mg
55%
Potassium 890mg
25%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
12%
Sugars 3g
Protein 33g
66%
Vitamin A
140%
Vitamin C
60%
Calcium
20%
Iron
25%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 14