490
calories
16
ingredients
8
servings
257
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Related categories: Main DishesLunch And SnacksFrenchSesame-freeSeafood-freePeanut-free+ See all
Ingredients
3 tbsps olive oil
3 lbs beef brisket
1 yellow onion quartered
4 potatoes medium, quartered, optional
4 carrots chopped into bite sized pieces, optional
4 garlic cloves minced
2 tsps dried rosemary
2 cups beef broth
2 cups dry red wine
water Enough, to cover
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Recipe Instructions
Read the instructions at NeighborfoodNutrition Facts
490
calories
20
g fat
4
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 490
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 115mg
38%
Sodium 480mg
20%
Potassium 1250mg
36%
Total Carbohydrates 25g
8%
Dietary Fiber 4g
16%
Sugars 4g
Protein 39g
78%
Vitamin A
110%
Vitamin C
40%
Calcium
6%
Iron
30%
Weight Watchers Points
PointsPlus: 11SmartPoints: 14
