Thai Steak and Green Bean Stir Fry

Thai Steak and Green Bean Stir Fry

recipe by

190
calories
8
ingredients
4
servings
3.561

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Ingredients

1 tsp coconut oil or light flavored olive oil
3/4 lb skirt steak cut against the grain into very thin strips
1 lb green beans trimmed
3 inches ginger piece of, about 1/4 cup peeled and cut into very thin matchsticks
4 cloves garlic minced
2 tbsps fish sauce or soy sauce
1/2 cup fresh basil leaves roughly chopped
cooked rice for serving

Nutrition Facts

190
calories
8
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 14