New Mexico Red Chile Sauce

New Mexico Red Chile Sauce

recipe by

15
calories
7
ingredients
4
servings
3.98

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Ingredients

20 pods dried red chile peppers washed, stems and seeds removed, just shake out the seeds once you remove the stem
3 cloves garlic smashed
onions �� small, coarsely chopped
3 cups water or stock*
1 tsp cumin seed *, toasted and ground in a spice grinder
1 tsp dried oregano Mexican oregano if you have it
1 tsp salt

Nutrition Facts

15
calories
0
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 680mg
28%
Potassium 45mg
1%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 0g
0%
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 1