Pork Carnitas

Pork Carnitas

recipe by

270
calories
11
ingredients
12
servings
3.5774

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Ingredients

4 lbs pork shoulder butt trim fat if too much fat
1 1/2 tsps salt
3/4 tsp pepper
1 onion peeled and halved
2 tbsps fresh lime juice from 1 lime
2 cups water
1 orange medium, juiced and keep the spent halves

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

270
calories
17
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 7