Quinoa Cakes with Poached Eggs

Quinoa Cakes with Poached Eggs

recipe by

370
calories
12
ingredients
4
servings
3.523

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Ingredients

2 cups cooked quinoa at room temperature
2 large eggs beaten
1/2 tsp coarse salt
1/3 cup fresh chives minced, plus more for garnish
2 shallots large, finely chopped
3 cloves garlic minced
1/2 cup bread crumbs whole grain, plus more if needed
olive oil for frying patties
parmesan cheese for serving Shaved
6 eggs poached, one for each patty
salt for serving, and pepper

Nutrition Facts

370
calories
18
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 11