Dum Aloo Recipe, How To Make Dum Aloo

Dum Aloo Recipe, How To Make Dum Aloo

recipe by

330
calories
21
ingredients
3
servings
3.51

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Ingredients

3 potatoes medium sized, or 8 to 10 baby potatoes
green peas Fistful of, optional
1 tomatoes large or 2 medium, chopped
1/2 cup curds thick, / yogurt
1 onions sliced, optional, use to add volume to the gravy
8 cashew nuts optional, refer notes
asafoetida pinch of hing /
1/2 tsp cumin seed
1/2 tsp fennel seeds powder
1/2 tsp ground cumin
1 tsp ginger paste or grated ginger
1/2 tsp garam masala
1 tsp chili powder kashmiri red
1/4 tsp sugar optional
1 tbsp coriander leaf finely chopped
2 tbsps oil
salt to taste

Nutrition Facts

330
calories
14
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 20