310
calories
11
ingredients
4
servings
5
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Ingredients
1 kg red cabbage
40 grams butter oil
1 tbsp sugar
1 onions medium
4 tbsps red wine vinegar
1 cup red wine
4 clove
1 tbsp flour
2 tbsps berries blue, or red currant jam, optional
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Recipe Instructions
Read the instructions at Bavarian KitchenNutrition Facts
310
calories
8
g fat
29
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 75mg
3%
Potassium 900mg
26%
Total Carbohydrates 47g
16%
Dietary Fiber 9g
36%
Sugars 29g
Protein 3g
6%
Vitamin A
60%
Vitamin C
260%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 7SmartPoints: 14
