460
calories
9
ingredients
2
servings
88
Click to save recipe for later!
Related categories: Breakfast And BrunchSauteeingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 tbsp olive oil
1 pt cherry tomatoes
1 tbsp red wine vinegar
salt and pepper to taste
2 tbsps butter
4 eggs
1/2 cup ricotta cheese at room temperature
2 tbsps parmesan cheese
1 tbsp chives chopped, plus extra for garnish
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Framed CooksNutrition Facts
460
calories
38
g fat
6
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 460
Calories From Fat 340
% Daily Value*
Total Fat 38g
58%
Saturated Fat 17g
85%
Trans Fat g
Cholesterol 490mg
163%
Sodium 750mg
31%
Potassium 590mg
17%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 6g
Protein 23g
46%
Vitamin A
50%
Vitamin C
35%
Calcium
25%
Iron
10%
Weight Watchers Points
PointsPlus: 13SmartPoints: 17
