Strawberry Hokkaido chiffon cupcakes 草莓北海道牛奶蛋糕

Strawberry Hokkaido chiffon cupcakes 草莓北海道牛奶蛋糕

recipe by

140
calories
11
ingredients
9
servings
3.55

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Ingredients

3 egg yolks large
20 grams sugar
35 grams corn oil
60 grams milk
70 grams cake flour
3 egg whites large
25 grams sugar
60 grams whipping cream dairy
15 grams sugar
45 grams strawberry purée fresh
powdered sugar for dusting

Nutrition Facts

140
calories
8
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 12