Hong Kong 'Cheong Fun' Recipe (Steamed Rice Noodle Rolls) with Photo Tutorial 港式肠粉

Hong Kong 'Cheong Fun' Recipe (Steamed Rice Noodle Rolls) with Photo Tutorial 港式肠粉

recipe by

470
calories
12
ingredients
4
servings
3.52

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Ingredients

250 grams rice flour
76 grams tapioca flour
38 grams corn flour / corn starch
50 grams oil
900 ml water
1/2 cup dried shrimp soaked and rinsed
6 stalks green onions / scallions, sliced
100 ml soy sauce
100 ml water
60 grams sugar
2 stalks scallions
2 pieces ginger

Nutrition Facts

470
calories
14
g fat
17
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16