320
calories
11
ingredients
6
servings
3,303
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Related categories: SoupsBoilingBrowningSesame-freeSeafood-freePeanut-free+ See all
Ingredients
3 tbsps unsalted butter
4 leeks white and green parts only, roughly chopped
3 cloves garlic peeled and smashed
2 lbs yukon gold potatoes peeled and roughly chopped into 1/2-inch pieces
7 cups low sodium chicken or vegetable broth, best quality such as Swanson
1 sprig fresh thyme plus more for garnish if desired
1 tsp salt
1/4 tsp ground black pepper
1 cup heavy cream
chives finely chopped, optional
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Recipe Instructions
Read the instructions at Once Upon A ChefNutrition Facts
320
calories
21
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 320
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 70mg
23%
Sodium 430mg
18%
Potassium 780mg
22%
Total Carbohydrates 28g
9%
Dietary Fiber 6g
24%
Sugars 2g
Protein 7g
14%
Vitamin A
40%
Vitamin C
45%
Calcium
10%
Iron
35%
Weight Watchers Points
PointsPlus: 9SmartPoints: 13
