Red Velvet Brownies with White Chocolate Buttercream Frosting

Red Velvet Brownies with White Chocolate Buttercream Frosting

recipe by

460
calories
13
ingredients
12
servings
3.918

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Ingredients

1 oz red food coloring or a scant 2 tbsp
2 tsps pure vanilla extract divided
1/2 cup unsalted butter at room temperature
1 1/2 cups granulated sugar
2 large eggs at room temperature
1 1/4 cups all-purpose flour
1/4 tsp salt
1/2 cup unsalted butter at room temperature
2 1/2 cups powdered sugar
4 ozs white chocolate good-quality, not chips, melted - I recommend Callebaut
2 tbsps heavy cream

Nutrition Facts

460
calories
20
g fat
57
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 460
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 80mg
27%
Sodium 75mg
3%
Potassium 80mg
2%
Total Carbohydrates 68g
23%
Dietary Fiber 1g
4%
Sugars 57g
Protein 3g
6%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 24