Penne with Italian Chicken Sausage, Escarole and Beans

Penne with Italian Chicken Sausage, Escarole and Beans

recipe by

500
calories
12
ingredients
6
servings
3.737

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Ingredients

10 ozs pasta Ronzoni Smart taste, or whole wheat or low carb
1 tsp olive oil
1 onion medium, chopped
4 cloves garlic chopped
12 ozs italian chicken sausage uncooked, removed from casing, Al Fresco
1 cup cannellini beans drained and rinsed, Eden
7 1/2 cups escarole rinsed and torn into bite sized pieces
1/4 tsp crushed red pepper or to taste, optional

Nutrition Facts

500
calories
17
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 25