Baked Italian Zucchini Recipe (Gluten Free)

Baked Italian Zucchini Recipe (Gluten Free)

recipe by

480
calories
13
ingredients
5
servings
3.52

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Ingredients

2 tbsps avocado oil or another high heat oil
1 onions medium, chopped
2 cloves garlic minced
2 tbsps oregano divided
2 1/2 cups zucchini shredded stated as above
2 tsps parsley
1 tsp sage
1 tsp thyme
1 tbsp basil
2 cups rice
4 ozs mozzarella cheese shredded

Nutrition Facts

480
calories
26
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16